Cypriot Herbs & Culinary Delights at Botanicus Bistro
At the heart of Cyherbia Botanical Park, the Botanicus Bistro brings the flavors of Cyprus to life by incorporating fresh Mediterranean and Cypriot herbs into every meal. We believe that herbs like oregano, marjoram, basil, mint, lemon verbena, and lavender are a true luxury, enhancing the aroma, flavor, and nutritional value of every dish.
Why Cook with Cypriot Herbs?
Cyprus is home to a variety of flavorful and aromatic herbs that elevate traditional dishes. Oregano, marjoram, fennel, rosemary, bay leaf, basil, and tarragon are staples in Cypriot cooking, paired with top-quality olive oil to create rich, healthy meals. These herbs not only enhance taste but also offer therapeutic benefits, aiding digestion and reducing bloating.
Carob: A Sweet Cypriot Treasure
Our gardens also feature carob trees, from which we make our signature carob syrup. Naturally sweet like chocolate, carob syrup is a healthier alternative for desserts, hot drinks, and toppings. It aids digestion and acts as a gentle laxative. Don’t miss our homemade carob muffins, baked with our very own syrup for a delightful treat!
Versatile Uses of Herbs & Spices
In Cyprus, herbs are sprinkled generously on salads, meats, and fish to add vibrant flavor and health benefits. Alongside our local herbs, we use warming spices like turmeric and cinnamon, known for boosting immunity and enhancing dishes. You’ll also love our unique pumpkin spice mix for coffee, featuring cinnamon, cloves, nutmeg, and ginger—perfect for creating café-style drinks at home.
Refreshing Creations with Lavender
One of our most beloved drinks is our Lavender Lemonade—a sweet, calming, and refreshing beverage. Available on-site and in our online store, it’s a favorite among our visitors looking for something truly unique.
At Cyherbia’s Botanicus Bistro, the secret to our cooking lies in the herbs and spices we grow in our gardens. From flavorful dishes to refreshing drinks, we bring the essence of Cyprus to your table. Explore the natural tastes of Cypriot cuisine and experience the benefits of cooking with herbs!
